2024 Pillsbury apple turnovers

Ingredients. 1 package (12 oz) frozen cinnamon apples. 1 1/2 cups frozen cranberries. 1/2 teaspoon grated lemon peel. 1 package (17.3 oz) frozen puff pastry sheets, thawed. 1 egg, slightly beaten. 4 oz …. When did sam elliott die

Today we are making the worlds easiest kitchen crowd pleaser. These super easy pillsbury apple turnover are my favourite dessert to make during the fall. Sin... Enjoy delicious warm, fruit-filled turnovers with your family this weekend! Flaky Pillsbury Turnovers are fresh from the oven and ready in minutes. Just fill and bake for warm, flaky turnovers. 1. Add the butter, apples, and spices to a skillet over medium heat. 2. Cook until the apples are brown and tender. 3. Roll out the crescent roll dough as directed in the recipe below. 4. Sprinkle each piece of dough with the cinnamon-sugar mixture. 5.Set it aside. Melt the ½ cup (113g) butter. Unroll the phyllo dough and lay one sheet of phyllo dough vertically on a flat surface (& make sure to keep the remaining phyllo sheets covered with a damp kitchen towel so they don't dry out). Drizzle the sheet with melted butter all over and quickly brush the edges.HEAT oven to 375°F (350°F for dark or nonstick pan). Unroll dough; separate into 6 squares. Place on ungreased cookie sheet. CLIP corner of fruit filling pouch. FILL each square with filling. FOLD dough over filling, bringing edges together to form triangles. Seal tip. BAKE 9 to 12 minutes or until golden brown.Quick and Easy: Flaky Pillsbury Turnovers are fresh from the oven and ready in minutes just fill and bake for warm, flaky turnovers in minutes; Tasty Indulgence: Enjoy warm …Preheat oven to 400°F. Cut both sheets of puff pastry into 4 equal squares. Whisk egg with 1 teaspoon water to make eggwash. Brush the edges of a square with eggwash. Scoop 1 tablespoon of chilled cherry Filling into center of square. Fold one corner diagonally to the opposite corner to make a triangular pocket.1 can apple pie filling; 1 tablespoon cinnamon; 4 tablespoons sugar; DIRECTIONS. Preheat oven to 400′. Flatten each biscuit into a 6″ round. Place 2 heaping tablespoons of pie filling on each biscuit. Moisten edges of dough with water. Fold over and press edges firmly with a fork to seal. Place on a lightly greased baking sheet.Today we are making the worlds easiest kitchen crowd pleaser. These super easy pillsbury apple turnover are my favourite dessert to make during the fall. Sin... Preheat oven to 400˚F. Thaw the puff pastry according to package instructions while making the filling. In a medium skillet, melt the butter over medium heat and add the apples. Cook until softened, approximately 5-7 minutes. Reduce the heat to low, stir in the sugar, cinnamon, nutmeg and salt. Whisk together the egg and water and brush a small amount of the egg wash along 2 edges of the dough. Fold over the dough, corner to corner, and gently press the edges together. Use a fork to crimp the edges and set the shaped turnover onto the prepared baking sheet. Repeat with each of the remaining dough squares.Employee turnover is a significant concern for businesses across various industries. It refers to the rate at which employees leave a company and need to be replaced. The retail in...Cut each crust into quarters, making 8 wedges. Mix apples, sugar, flour and cinnamon. Top half of each crust wedge with 1/3 cup apple mixture. Fold untopped sides of wedges over filling. With fork, press edges to seal. Place on ungreased cookie sheet. Cut several small slits in top of each to allow steam to escape.Quick and easy meal ideas just for you. Spread smiles around the dinner table with delicious, easy recipes from Pillsbury. Our newsletter brings the best, kid-pleasing dinner ideas Pillsbury has to offer directly to your inbox. Enjoy your favorite Pillsbury flavors without turning on the oven! These already baked snacks are the perfect on-the ...Line two large baking sheets with parchment paper and set aside. Unroll both pieces of the thawed puff pastry and cut each one into four squares (you will have 8 square pieces total). Set aside. In a medium sized mixing bowl, mix together the chopped strawberries, sugar, and cornstarch until well combined. Set aside.Directions . In a small bowl, combine flour and salt; cut in 1/4 cup butter until crumbly. Gradually add water, tossing with a fork until a ball forms.Feb 29, 2024 · Preheat. To get started, preheat your oven to 400°F ( 205°C ). Line a baking sheet with parchment paper. Cut pastry dough. Roll out your sheet of thawed puff pastry dough and then cut it into 4 squares. Fill pastry. Next, scoop roughly 3 tablespoons of apple pie filling into each puff pastry section ( *see note ). To bake frozen turnovers, preheat the oven to 375 degrees F. Brush with an egg wash or add a pat of butter to the top of the turnovers and bake for ~25 minutes or until golden brown on top. Freeze and store.Sep 28, 2021 · Instructions. Preheat oven to 350°F. line a baking sheet with parchment paper. In a small bowl, combine 1/4 cup light brown sugar, 2 tablespoons melted butter, and 1 tablespoon ground cinnamon. Mix well. Unroll crescent roll dough. Top each crescent roll with 1 tablespoon brown sugar filling mixture and 1 apple wedge. Welcome to a new day and thank you for taking time out of your day to spend with me. Please see below for a link to my Etsy Shop where I have an everyday dea...1. Build campfire, and let burn until most of the large flames have subsided. 2. Meanwhile, separate dough into 4 rectangles; reshape each rectangle to form 6x4-inch rectangle, firmly pressing perforations to seal. 3. Spoon 1/4 cup of the pie filling onto center of each rectangle to within 1/2 inch of edges.In small bowl, combine sugar and cinnamon. Set aside. 2. Separate dough into 8 biscuits. Press or roll each to form 5-inch round. Place on sprayed cookie sheets. 3. Place 2 tablespoons pie filling slightly off center on each biscuit round on one cookie sheet. Fold biscuits over filling; press edges with fork to seal.Mar 9, 2009 ... Preheat oven to 400′. Flatten each biscuit into a 6″ round. Place 2 heaping tablespoons of pie filling on each biscuit. Moisten edges of dough ...Hide Images. 1. Cut two 8-inch rounds of cooking parchment paper. Place one round in bottom of air fryer basket. Spray with cooking spray. 2. In small bowl, mix sugar and cinnamon. In another small bowl, mix chopped apple and 2 tablespoons of the cinnamon-sugar until well mixed. 3.2. Peel the pear. Then, cut into a roughly 1/2-inch dice. Transfer to a small bowl and then add the honey, flour and salt. Stir well until combined. 3. Unroll the pie crust and cut into four quarters. Divide the pear mixture evenly among the pie crust pieces, piling it into the center. 4.Feb 16, 2021 · Spring Recipes. View all. These easy apple turnovers are made with store-bought puff pastry or homemade pie crust. They're filled with tart apples, currants, walnuts, sugar and cinnamon. All the best fall flavors in a hand-held pie! Learn how to make homemade apple turnovers with storebought puff pastry, apples, butter, cinnamon, and a glaze. Watch the video tutorial and follow the simple steps to bake these flaky and …Press firmly against side and bottom. 2. In large bowl, gently mix filling ingredients; spoon into crust-lined pie plate. Top with second crust. Wrap excess top crust under bottom crust edge, pressing edges together to seal; flute. Cut slits or shapes in several places in top crust.Ingredients. 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box. 1 cup cherry, apple or peach more fruit pie filling (from 21-oz can), chopped if using apple or peach filling. 1 tablespoon sugar. 1/4 teaspoon ground cinnamon.31 Delicious Things to Make in May. Easy Fruit Pizza. 12 Easy Brunch Recipes. Taco Bubble-Up Bake.Steps. 1. Heat oven to 400°F. Line cookie sheet with cooking parchment paper. 2. Onto sheet of parchment paper, unroll pie crust. Using 3- to 4-inch round cutter, cut pie crust into 6 rounds. 3. Spoon 4 teaspoons pie filling onto center of each round.30 Apr 2016 ... 2 apples peeled cored and diced (I like to use Granny Smith) · 1 sheet puff pastry thawed · 2 tablespoons butter · 1 tablespoon cornstarch &mid...Frozen Turnovers made with Pillsbury™ Puff Pastry Dough and a sweet, apple filling and sugared top. Formulated to produce light and flaky dough when baked in an Pillsbury™ Frozen Puff Pastry Turnover Dough Sugared Apple 3.7 ozInstructions. Preheat your oven to 350 degrees F. and prepare a baking. sheet with nonstick spray and/or parchment paper. Roll out the puff pastry dough and pinch the seams together. if necessary. Cut into 4 equal squares. Add 1 heaping tablespoon of blueberry filling to the center of.O.m.g the BEST! Just freaken DELICIOUS smh...Link to recipe : http://southernbite.com/apple-dumplings/Ingredients1 apple1 8-count tube of crescent rolls (8 o...Strawberry Balsamic Chicken Salad $16.79. Tart, fresh and flavorful, fresh greens served with garden tomatoes, red onions and fresh strawberries. Topped with grilled chicken, …Pillsbury. When a full apple pie just isn’t in the cards, these Apple Pie Crescents will do the trick. Simple ingredients, easy to assemble and baked in just 30 minutes--this is your new favorite way to make apple pie without all the fuss! Says Pillsbury baker Pattik730: “My husband usually makes a whole apple pie around this time of the year.Learn how to make easy and delicious apple turnovers with crescent roll dough and canned pie filling. Customize your dessert with different shapes, toppings, and fillings for a quick and satisfying treat.Hide Images. 1. Cut two 8-inch rounds of cooking parchment paper. Place one round in bottom of air fryer basket. Spray with cooking spray. 2. In small bowl, mix sugar and cinnamon. In another small bowl, mix chopped apple and 2 tablespoons of the cinnamon-sugar until well mixed. 3.These homemade fruit turnovers are a fun way to get big flavor in a convenient dessert. This versatile and easy fruit turnover recipe is perfect for any season–the sky is the limit when it comes to tasty fillings. Simply load up …Sep 17, 2021 · Fold over gently to close the crust over the apples, and pinch the edges together to seal. Bake according to directions on the crescent roll package, generally at 375° for 9-12 minutes. Oven temperatures vary. Remove from oven when the crust if golden brown and allow to cool. Apple filling will be hot. Apr 18, 2023 ... These fancy apple turnovers are an easy 4 ingredient dessert that tastes incredible! Just top some sliced apples and brown sugar with puff ...How to Make Apple Turnovers with Phyllo Dough: Step 1: Preheat the oven to 350 degrees. Melt the butter in a large skillet over medium low heat on the stovetop. Turn off heat once melted and transfer 3 tablespoons into a bowl and leave 1 tablespoon in the skillet. Step 2: Peel the apples and dice into small pieces.Nov 1, 2019 · In a medium pot, melt 1 Tbsp butter over medium heat. Add diced apples and cook, stirring occasionally until softened (5 min). Reduce heat to low and stir in 1/4 cup brown sugar, 1/2 tsp cinnamon, and salt. Continue to simmer 3 minutes until apples are soft and caramelized. Remove from heat and set aside to cool. All Culinary Resources. Meet Our ChefsThe Chefs of the Mills can help you discover recipes and solutions that bolster your bottom line. Culinary InsightsKeep your menu fresh and your guests delighted with trendsetting recipes. Product TrainingMake the most of our wide variety of beloved brands.To bake frozen turnovers, preheat the oven to 375 degrees F. Brush with an egg wash or add a pat of butter to the top of the turnovers and bake for ~25 minutes or until golden brown on top. Freeze and store.1. Heat the oven to 375°F. In medium bowl, toss apples, pecans, brown sugar and cinnamon. Set aside. 2. Dust work surface lightly with flour. Unroll dough on floured surface. With fingers, press dough lightly into rectangle; press perforations to seal. Using floured rolling pin, roll out dough as thin as possible.2. In medium bowl, stir together apples, sugar, flour, cinnamon and vanilla. Divide mixture evenly among crust-lined muffin cups. 3. Bake 18 to 20 minutes or until crusts are golden brown and mixture is bubbly. Cool completely in pan, about 30 minutes. With knife, loosen edges; remove mini pies from muffin cups.2. In medium bowl, stir together apples, sugar, flour, cinnamon and vanilla. Divide mixture evenly among crust-lined muffin cups. 3. Bake 18 to 20 minutes or until crusts are golden brown and mixture is bubbly. Cool completely in pan, about 30 minutes. With knife, loosen edges; remove mini pies from muffin cups.Apr 26, 2020 · 1. Add the butter, apples, and spices to a skillet over medium heat. 2. Cook until the apples are brown and tender. 3. Roll out the crescent roll dough as directed in the recipe below. 4. Sprinkle each piece of dough with the cinnamon-sugar mixture. 5. Unroll crescent dough and separate into 8 triangles. Scoop 1 tablespoon apple mixture into center of each triangle and fold into a package, making sure ends are sealed. Transfer to the prepared baking sheet. Bake in the preheated oven until golden brown, 15 to 18 minutes. Remove from the oven and allow to cool for 10 minutes.Preparing these 4 ingredient apple turnovers only requires 10 minutes of prep time and a quick 15 minutes of bake time. Prepare the Apples: First, peel and slice the apples into thin pieces and set them aside. Roll Out the Pastry Dough: Next, roll out the pastry dough on a floured surface with a rolling pin and slice it into 8 equal squares.Select a product below, and we’ll find the store closest to you that carries what you’re looking for. For specific questions about our baking mixes and more, visit our FAQ or contact us. Pillsbury Baking products make it easy transform everyday moments into fun-filled memories. Use our store locator to find out where to buy our products.1. Heat oven to 350°F. In 12-inch nonstick skillet, cook butter and caramel topping over medium-high heat, stirring occasionally, until melted and bubbly. Stir in brown sugar and apples. Cook over medium-high heat 12 to 15 minutes, stirring occasionally, until apples are tender. 2.Preparing these 4 ingredient apple turnovers only requires 10 minutes of prep time and a quick 15 minutes of bake time. Prepare the Apples: First, peel and slice the apples into thin pieces and set them …Our Perfect Apple Pie sets the bar high, and we’ve got plenty more where that came from like apple-cinnamon cheesecake bars, apple cookie pizza and two-ingredient apple pie cups, to name a few. Most apple varieties are in season starting early to mid September through mid October. Some of the most popular types of apples for …Apr 20, 2021 · Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. 2. Peel and core apples; cut into 16 slices. 3. Unroll dough; separate into 16 triangles. Place 1 apple slice on shortest side of each dough triangle. Starting with shortest side of triangle, roll to opposite point, wrapping dough around apple slice; arrange in pan. 4. Apple Stores have become an integral part of the Apple experience. With over 500 stores worldwide, it’s easy to find one near you. Whether you’re looking for a new device, need hel...Hey Neighbors! Here are the ingredients to this super easy recipe: 2 apples4 tbs butter1 tsp of cinnamon1/4 cup of brown sugarCrescent roll doughGlaze:1 cup ...You'll love Apple Turnover With Pie Crust! These flaky hand-held turnovers are created with pie crust and a sweet apple cinnamon filling. This is one of those easy apple recipes that simple to …Top each coil with about 2-3 tablespoons of apple pie filling. Sprinkle the tops with a bit more cinnamon sugar mixture. Bake at 350 (F) for 15-18 minutes, or until golden brown. For the glaze, in a bowl, combine powdered sugar, vanilla and milk. Stir until smooth …Directions: Do not eat raw crescent dough. Heat oven to 375 degrees F (or 350 degrees F for nonstick cookie sheet). Unroll dough; separate into 8 triangles. Clip corner of fruit filling pouch. Fill wide end of triangle with filling, 1/2-inch from edge. Roll up filled triangles, starting at wide end. Place on ungreased cookie sheet; curve each ...1 can apple pie filling; 1 tablespoon cinnamon; 4 tablespoons sugar; DIRECTIONS. Preheat oven to 400′. Flatten each biscuit into a 6″ round. Place 2 heaping tablespoons of pie filling on each biscuit. Moisten edges of dough with water. Fold over and press edges firmly with a fork to seal. Place on a lightly greased baking sheet.Spoon the apple filling onto half of a square (about ¼ cup). Careful not to let the apples touch the sides of the puff pastry. Fold pastry diagonally over apples, pressing edges with fork to seal. Brush each apple turnover with egg wash and sprinkle with white sugar. Bake for about 14-18 minutes until golden brown.May 13, 2020 · Our Perfect Apple Pie sets the bar high, and we’ve got plenty more where that came from like apple-cinnamon cheesecake bars, apple cookie pizza and two-ingredient apple pie cups, to name a few. Most apple varieties are in season starting early to mid September through mid October. Some of the most popular types of apples for baking include ... To bake frozen turnovers, preheat the oven to 375 degrees F. Brush with an egg wash or add a pat of butter to the top of the turnovers and bake for ~25 minutes or until golden brown on top. Freeze and store.First cook the apple turnovers. Combine ingredients. Melt the butter in a large skillet over medium heat. Add in the diced apples and cook for 3-4 minutes, or until slightly softened. Add in the brown sugar, lemon juice, cinnamon, nutmeg, and salt. Stir to combine, then bring to a simmer. Cook.2. In medium bowl, stir together apples, sugar, flour, cinnamon and vanilla. Divide mixture evenly among crust-lined muffin cups. 3. Bake 18 to 20 minutes or until crusts are golden brown and mixture is bubbly. Cool completely in pan, about 30 minutes. With knife, loosen edges; remove mini pies from muffin cups.Wrap the squares and refrigerate for 30 minutes. Remove one square of dough from the refrigerator and use the remaining ½ cup of flour to heavily flour both sides. Quickly roll the dough into a large 10 x 12-inch rectangle. Working with opposite shorter sides (10-inch sides), fold the dough into thirds (like a letter).HEAT oven to 375°F (350°F for dark or nonstick pan). Unroll dough; separate into 6 squares. Place on ungreased cookie sheet. CLIP corner of fruit filling pouch. FILL each square with filling. FOLD dough over filling, bringing edges together to form triangles. Seal tip. BAKE 9 to 12 minutes or until golden brown.May 3, 2024 · Instructions. In a medium saucepan, melt the butter over medium heat. Add the apple and cook for 3 minutes, stirring occasionally. Add the sugar, cinnamon, allspice, nutmeg, and salt. Continue to cook, stirring often, until the apples are softened and caramelized. If using the rum, stir it in. Welcome to a new day and thank you for taking time out of your day to spend with me. Please see below for a link to my Etsy Shop where I have an everyday dea...Hide Images. 1. Cut two 8-inch rounds of cooking parchment paper. Place one round in bottom of air fryer basket. Spray with cooking spray. 2. In small bowl, mix sugar and cinnamon. In another small bowl, mix chopped apple and 2 tablespoons of the cinnamon-sugar until well mixed. 3.Sep 9, 2023 · Unroll crescent dough and separate into 8 triangles. Scoop 1 tablespoon apple mixture into center of each triangle and fold into a package, making sure ends are sealed. Transfer to the prepared baking sheet. Bake in the preheated oven until golden brown, 15 to 18 minutes. Remove from the oven and allow to cool for 10 minutes. Roll the crescent rolls from the wider side to the smaller side. Place them on a greased air fryer tray or basket. Be careful not to crowd them as they expand while they air fry. Set the temperature to 320 degrees F for 5 to 7 minutes. (air fryer setting) Let them cool slightly, and then squeeze the icing over the tops.How to Make Apple Turnovers with Phyllo Dough: Step 1: Preheat the oven to 350 degrees. Melt the butter in a large skillet over medium low heat on the stovetop. Turn off heat once melted and transfer 3 tablespoons into a bowl and leave 1 tablespoon in the skillet. Step 2: Peel the apples and dice into small pieces.About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features NFL Sunday Ticket Press Copyright ...Heat oven to 375°F. Unroll crust on ungreased large cookie sheet. In medium bowl, mix pumpkin, brown sugar, 1/2 teaspoon maple flavor, the pumpkin pie spice and salt until smooth.Sep 28, 2018 · Mix together the sugar and cinnamon. Unfold the puff pastry dough. Cut each piece of dough into four squares. Top each square with apple pie filling. Top with caramel and pecans. Sprinkle with the cinnamon/sugar mixture, reserving 1/3 of mixture for topping. Fold the pastry diagonally and crimp the edges. Add filling at the center of the lower dough. Take the top dough, place over the apple filling. Seal and press dough together. Crimp edges with fork. Transfer to a baking sheet lined with parchment paper leaving an inch space apart. Take 2nd puff pastry sheet from fridge and assemble the rest of turnovers.Instructions. Spray the air fryer basket with non-stick cooking spray. Open the package of apple turnovers and place them in the air fryer basket in a single layer. Set the air fryer to 360F for 14 minutes. Halfway through cooking, flip the turnovers over with a spatula and let them finish cooking.Pepperidge Farm Cherry Turnovers Pastries, 4-Count 12.5 oz. Box. 35. Pepperidge Farms Apple Pastry, 3.1 Ounce - 96 per case. 1. Pepperidge Farms Oven Ready Apple Pastry, 0.8 Pound - 18 per case. Pepperidge Farm Apple Turnover, 0.8 Pound -- 36 per case. Hostess Apple Pie, 4.5 Ounce -- 48 per case. Cheesewich Cherry Baked Snack Pie, 4 Ounce -- 36 ...HEAT oven to 375°F (350°F for dark or nonstick pan). Unroll dough; separate into 6 squares. Place on ungreased cookie sheet. CLIP corner of fruit filling pouch. FILL each square with filling. FOLD dough over filling, bringing edges together to form triangles. Seal tip. BAKE 9 to 12 minutes or until golden brown.May 3, 2024 · Instructions. In a medium saucepan, melt the butter over medium heat. Add the apple and cook for 3 minutes, stirring occasionally. Add the sugar, cinnamon, allspice, nutmeg, and salt. Continue to cook, stirring often, until the apples are softened and caramelized. If using the rum, stir it in. Store / Safeway / Dairy & Eggs / Refrigerated Desserts / Pillsbury Turnovers Apple 383G ; Items. 1 ; Add 1 ; Address: 1173 Dundas St E, Toronto, ON M4M 3P1 ; Email: ...General Mills Pillsbury Blueberry-Sugared Puff Pastry Dough - Strudel Bites, 0.8 Ounce - 320 per case. Available for 3+ day shipping 3+ day shipping General Mills Pillsbury Cherry-Sugared Puff Pastry Dough - Strudel Bites, 0.8 Ounce - 320 per case.Instructions. Preheat oven to 350°F. line a baking sheet with parchment paper. In a small bowl, combine 1/4 cup light brown sugar, 2 tablespoons melted butter, and 1 tablespoon ground cinnamon. Mix well. Unroll crescent roll dough. Top each crescent roll with 1 tablespoon brown sugar filling mixture and 1 apple wedge.

1/2 teaspoon vanilla. 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count) 1 egg. Steps: In 2-quart saucepan, mix apples, brown sugar, 1 tablespoon of the water and the lemon juice. Cook over medium heat, stirring occasionally, until bubbly. Reduce heat to low; cover and cook 6 to 8 minutes, stirring occasionally, until .... We become what we behold gameplay

Instructions. Preheat oven to 350°F. line a baking sheet with parchment paper. In a small bowl, combine 1/4 cup light brown sugar, 2 tablespoons melted butter, and 1 tablespoon ground cinnamon. Mix well. Unroll crescent roll dough. Top each crescent roll with 1 tablespoon brown sugar filling mixture and 1 apple wedge.Quick and Easy: Flaky Pillsbury Turnovers are fresh from the oven and ready in minutes just fill and bake for warm, flaky turnovers in minutes; Tasty Indulgence: Enjoy warm and fresh from your oven or try with a scoop of ice cream for a delicious dessert; Real Apple: Enjoy delicious warm, fruit-filled turnovers with your family this weekendThis super easy recipe for apple pie crescents is perfect for when you are craving the flavors of apple pie but don’t want to put forth a lot of effort. All you need are crescent roll dough, some Granny Smith apple slices, butter, brown sugar and apple pie spice.Add filling at the center of the lower dough. Take the top dough, place over the apple filling. Seal and press dough together. Crimp edges with fork. Transfer to a baking sheet lined with parchment paper leaving an inch space apart. Take 2nd puff pastry sheet from fridge and assemble the rest of turnovers.This is one of the earliest Pillsbury adverts that was used to be sold in the UK until it being discontinued in 2004, that promotes Poppin' Fresh Dough Apple...Fill center of biscuits with apple mixture and fold dough over into half moon shape. Crimp edges with fork. Bake on ungreased cookie sheet until golden brown, about 15 minutes, … The Pillsbury Frozen Turnover Dough Apple is ready-to-bake frozen puff pastry dough filled with sweet apple filling. This apple turnover dough can be baked directly from frozen and does not require any proofing. It saves preparation time and effort. The bulk case of Pillsbury frozen turnover dough apple is an ideal buy for bakeries, cafes, and cafeterias. Cut each crust into quarters, making 8 wedges. Mix apples, sugar, flour and cinnamon. Top half of each crust wedge with 1/3 cup apple mixture. Fold untopped sides of wedges over filling. With fork, press edges to seal. Place on ungreased cookie sheet. Cut several small slits in top of each to allow steam to escape.Set it aside. Melt the ½ cup (113g) butter. Unroll the phyllo dough and lay one sheet of phyllo dough vertically on a flat surface (& make sure to keep the remaining phyllo sheets covered with a damp kitchen towel so they don't dry out). Drizzle the sheet with melted butter all over and quickly brush the edges.Ingredients. 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box. 1 cup cherry, apple or peach more fruit pie filling (from 21-oz can), chopped if using apple or peach filling. 1 tablespoon sugar. 1/4 teaspoon ground cinnamon.4 - 5 medium baking apples, about 1½ lbs. ⅓ cup light brown sugar; 1 tsp. lemon zest; 1 tsp. lemon juice; ¼ tsp. salt; ½ tsp. ground cinnamon; ¼ tsp. ground cardamomPepperidge Farm Cherry Turnovers Pastries, 4-Count 12.5 oz. Box. 35. Pepperidge Farms Apple Pastry, 3.1 Ounce - 96 per case. 1. Pepperidge Farms Oven Ready Apple Pastry, 0.8 Pound - 18 per case. Pepperidge Farm Apple Turnover, 0.8 Pound -- 36 per case. Hostess Apple Pie, 4.5 Ounce -- 48 per case. Cheesewich Cherry Baked Snack Pie, 4 Ounce -- 36 ...The Pillsbury Frozen Turnover Dough Apple is ready-to-bake frozen puff pastry dough filled with sweet apple filling. This apple turnover dough can be baked directly from frozen and does not require any proofing. It saves preparation time and effort. The bulk case of Pillsbury frozen turnover dough apple is an ideal buy for bakeries, cafes, and cafeterias.Steps. Heat oven to 350°F. Lightly grease 13x9-inch glass baking dish. Flatten biscuits with rolling pin. Place 1 teaspoon butter in the core area of each apple half. Wrap each biscuit around 1 apple half. Place seam side down in greased baking dish. Combine sugar, water, melted butter and vanilla; pour over dumplings.Nov 1, 2023 · How to Make Apple Turnovers with Phyllo Dough: Step 1: Preheat the oven to 350 degrees. Melt the butter in a large skillet over medium low heat on the stovetop. Turn off heat once melted and transfer 3 tablespoons into a bowl and leave 1 tablespoon in the skillet. Step 2: Peel the apples and dice into small pieces. .

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